Spice up your life with Desert Heat! This sauce combines two of the hottest peppers, Trinidad Scorpion and Carolina Reaper Peppers, with Cactus Fruit, Raspberries, and Lime to bring you an intense fermented pepper sauce with a hint of desert sweetness. Pair this sauce with anything sweet and spicy - fruit with Tajin and chamoy, cactus fruit margaritas, and anything grilled.
Made with freaky, fresh, simple, fermented ingredients: Red Bell Pepper, Cactus Fruit, Raspberries, Carolina Reaper Pepper, Trinidad Scorpion Pepper, Onion, Shallot, Garlic, Lime Juice, Salt, Kombucha
Heat Level: Extra HOT 🔥🔥🔥
Use with: Anything grilled, Grapefruit, margaritas, tacos, and anything you can think of.
This product is naturally: Gluten-Free, Vegan, and Keto Friendly
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